No-till is still a new movement in the growing industry. Many growers are switching over and growing with living soil, ditching nutrients, and letting soil biology do the work.
However, there is no standard system for doing No-till and each expert will go about it in a different way.
So, we reached out to 3 leading No-till experts and asked them some questions to find out what is working best for them!
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BrownGuy420 talks about cover cropping with crimson clover, then composting that into the soil with hay and other top dressing ingredients.
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There are very few growers using the no-till growing method at large scale grows. Check out how BrownGuy420 pulls it off at SOLO Farms.
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Paul Rosas, also known as BrownGuy420, runs SOLO Farms. He gave us a quick tour and some details on the plan for building SOLO Farms!
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The no-till growing method has been growing in popularity over the past few seasons. The goal is to create truly organic produce the most efficient way possible. Paul Rosas, better known as BrownGuy420, is growing with the no-till method in Oregon this year.
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