No-till is still a new movement in the growing industry. Many growers are switching over and growing with living soil, ditching nutrients, and letting soil biology do the work.
However, there is no standard system for doing No-till and each expert will go about it in a different way.
So, we reached out to 3 leading No-till experts and asked them some questions to find out what is working best for them!
Tyler Lennick from Butte Creek Farms, Charlie Cassidy from TKO Reserve, and Paul Rosas (BrownGuy420) from SOLO farms all agreed on the best way to be cost effective in a large grow. The answer may be more simple than you think.